Lithuanian University of Health Sciences Research Management System (CRIS)
 
Use this url to cite publication: https://hdl.handle.net/20.500.12512/88504

Food safety control Alytus county food processing facilities in 2009

Type of publication
Tezės kitame recenzuojamame leidinyje / Theses in other peer-reviewed publication (T1e)
Author(s)
AuthorAffiliation
Stankevičienė, Marija
Veterinarinės patobiologijos katedra (U630500)
Buškevičiūtė, Jolita
Alytaus apskrities valstybinė maisto ir veterinarijos tarnyba
Krunglevčienė, Raimunda
Alytaus apskrities valstybinė maisto ir veterinarijos tarnyba
Title
Food safety control Alytus county food processing facilities in 2009
Marija Stankeviciene, Jolita Buskeviciute, Raimunda Krungleviciene
Publisher (trusted)
Latvia University of Agriculture
Date Issued
Date
2011-05-05
Extent
p. 100, no. P52.
Is part of
6th Baltic Conference on Food Science and Technology “Innovations for food science and production” - FOODBALT-2011 : Abstract book : Jelgava, Latvia May 5-6, 2011 / Latvia University of Agriculture. Faculty of Food Technology ; Editor-in-chief: Evita Straumīte. Jelgava : Latvia University of Agriculture, 2011. ISBN 978-9984-48-046-6.
Version
Originalus / Original
Series/Report no.
Food quality and safety.
Food quality and safety.
Field of Science

Veterinarija / Veteri...

Keywords (en)

Animal feed.

Food safety.

Abstract (en)

The food safety control in food processing facilities based in Alytus was analyzed in this research. Data was taken from 2009 and it was collected in Alytus County State Food and Veterinary Office, which is responsible for food safety control in food processing facilities. Control is carried out according to regulation 882/2004 "state control", 178/2002 "food law", 852/2004 "food hygiene". All the information collected was analyzed according to those regulations as well. Alytus county's food processing facilities have been devided into two main groups - animal source foods objects and non-animals foods. "MINITAB 14.20" was used for statistical calculation. Data shows, that food safety control were carried out in 177 food processing objects by Alytus County State Food and Veterinary Office. [...].

Type of document
type::text::conference output::conference proceedings::conference paper
ISBN (of the container)
978-9984-48-046-6
Other Identifier(s)
(LSMU ALMA)990000776850107106
Coverage Spatial
Latvija / Latvia (LV)
Language
Anglų / English (en)
URI
URI
https://hdl.handle.net/20.500.12512/88504
Affiliation(s)